This is super easy! Cook time: 2 Hr 30 Min Prep time: 15 Min Serves: a LOT
Ingredients
1 - 16 oz jar(s) unsalted peanuts
1 - 16 oz. jar(s) salted peanuts
1 - 12 oz bag(s) semi-sweet chocolate chips
1 - 12 oz bag(s) milk chocolate chips
2 - 10 oz bag(s) peanut butter chips
2 - 1 lb pkg white almond bark or vanilla candy coating
Directions
1. Layer all ingredients in a large crockpot (starting with peanuts). Turn the pot on low, cover with lid, and leave sitting for 2 hours. Then, remove lid and stir to combine. Replace lid and leave sitting for another 30 minutes. Stir again and then spoon mixture on to wax paper or non-stick aluminum foil. Allow to harden for at least 1 hour. Enjoy!
I tried this recipe out this Christmas and these were a hit! Everyone liked them and wanted the recipe!! I liked that you just put it in the crockpot and left it, stirred it and dropped them onto wax paper - super, super easy and yummy!!
I tried this recipe out this Christmas and these were a hit! Everyone liked them and wanted the recipe!! I liked that you just put it in the crockpot and left it, stirred it and dropped them onto wax paper - super, super easy and yummy!!
Question. Can I store these in the frig. Or will they turn white on top? How long are these good. I lime to make mine the first week of December.
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